Needs More Hot Sauce

[Adeptus_Minor]

Originally Posted by Trip

Barbacoa isn't just the face, it's how they cook meat over a pit with an open flame. It could be sheep or anything else. Basically Mexican Barbeque.

Down here it's mostly beef cheek meat, and it's not open flame cooked.
It's either cooked in the ground, in an oven that simulates that method, or some people steam it down.